CUCS Trento 2019 - VI CONGRESS - Citizenship and common goods
University and cooperation for safety, the environment and the sustainability of development.
Session: Food in common. Civic participation and local food policies
Venerdì 20 settembre, ore 16.30-18.00
COORDINATORs
Francesca Forno, University of Trento, francesca.forno@unitn.it
Giaime Berti, High School Sant’Anna of Pisa, giaime.berti@santannapisa.it
SPEAKERS
- Francesco Vittori e Raoul Tiraboschi: “The Bergamo Food Policy Roundtable: some preliminary considerations around an urban food policy construction process”
- Massimo Rovai “La Piana del Cibo: an institutional innovation for food as a common good”
- Alessia Toldo “Food systems as commons. A chance for urban food planning in the Global South?”
- Adanella Rossi “Building local food governance systems. The case of the food plan of the Pisa Province”
- Laura Pommella “Local Quality Food Agenda (Camaiore)”
POSTERS*
- Maria Perino “Home family gardening in Bosnia Erzegovina. What kind of common good”
- Elsa Tsioumani “Redifining food systems from the local to the global level: the exemples of Peliti seed network and the Open Source Seed Initiative”
- Domenico Lizzi “Promoting social inclusion and intercultural communication between refugees and locals through agriculture”
- Sara Bornatici “Interpreting food waste for common goods and education”
- Valentina Cattivelli “Urban gardens in South Tyrol: just a social innovation experience?”
* NB: posters will have a special space (poster session on Friday afternoon 3.00pm-4.30pm) and a brief sponsorship moment during the conference through the projection of a slide with the title and a significant image of your work
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Published: Thursday 24 January 2019 - Last modify: Wednesday 25 September 2019
